Ngan Dinh Restaurant at Windsor Plaza Hotel has once again been awarded “Excellent F&B Service” in in the prestigious annual “Trust and Use Awards” of Tu Van Tieu Dung, Vietnam’s leading consumption advisory magazine, published by Vietnam Economic Times.
The “Trust and Use Awards 2016” aimed to recognize and honor the top 100 quality products and services which are trusted and used by consumers in such sectors as finance-banking-insurance, food and retail, fashion-cosmetics-beauty services, household appliances-interior decor, pharmaceuticals and health care equipment, tourism-resorts-real estate, and telecommunications-technology. The results were based from consumer votes on several criteria including product quality, safety, clean and energy-saving manufacturing, brand prestige and others.
In celebration of 24 years in operation this December, Ngan Dinh Restaurant offers a special discount of 24% off any diner’s bill throughout the month. In addition, 22 December is set to be an extravagant day with a complimentary dish of your choice from the Chef’s Monthly Recommendation Menu, including Wok-fried Pork Ribs with Red Onion, Steamed Chicken with Garlic and Home-made Sour Sauce, and Wok-fried Seafood and Tofu with Salted Fish Sauce.
Located on the 5th floor of the 5-star Windsor Plaza Hotel, Ngan Dinh Restaurant features authentic Cantonese cuisine with over 150 dishes for Breakfast, Lunch, and Dinner. The dim sum dishes are a highlight of the spectacular food served at this multi-award winning restaurant. Ngan Dinh Club and the private VIP rooms offer a total capacity for more than 250 guests, a fabulous destination for any banquet or memorable event.
Ngan Dinh Restaurant
Level 5, Windsor Plaza Hotel
18 An Duong Vuong Street
District 5, Ho Chi Minh City
T: (08) 3833 6688
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