Culinary Art of Thierry Drapeau at Reflections Restaurant

18th – 23rd November 2014

This November will find two-star Michelin Chef Thierry Drapeau far from the French
countryside where he draws his inspiration, and near to the bustling centre of
Ho Chi Minh City. From the 18th to the 23rd, the Caravelle Hotel will be
welcoming the acclaimed chef of Thierry Drapeau in Saint-Sulpice-Verdon at
fine-dining restaurant Reflections. Culinary enthusiasts in the city will have
a rare opportunity to experience Chef Drapeau’s artistic approach to cooking,
known for its unrivalled colours, aromatics and presentation, as well as its
exemplary flavours.

Reflections Restaurant – 3rd Floor

For information, please contact (84) 906 900 523 or email:

For reservation, please visit:


Hot Dog Heaven at Saigon Saigon Bar

From 22nd – 28th November 2014

High above historic Lam Son Square, Saigon Saigon Bar is
preparing a juicy treat for patrons this November. Perfectly cooked and
creatively dressed, the hot dog is the star of the show from the 22nd to the
28th. Reacquaint your taste buds with this timeless favourite, presented in
four irresistible flavours: Onion Cheese, Mexican, German and Bacon Wrap. Priced
at VND 298,000++, each hot dog served at the Caravelle’s rooftop bar comes with
complimentary chili cheese fries.

Saigon Saigon Bar – Rooftop via 9th Floor

Price is subject to 5% Service Charge and 10% VAT

For more information, please contact (84) 906 900 523 or

For reservation, please visit:


Get Glowing Skin at Kara Salon & Spa

Valid until 30th November 2014

your skin’s natural radiance with a rejuvenating beauty boost from Kara Spa.
All through the month of November, treat your skin to any of Kara Spa’s
luxurious facial treatments, and enjoy a complimentary natural botanical-based
body scrub to moisturize and stimulate your entire complexion.

Kara Salon & Spa – 7th Floor

For more information, please contact (848) 3823 4999 or email: