Ho Chi Minh, Vietnam (August 4, 2015) –The Eastin Grand Hotel Saigon’s Café Saigon Restaurant’s GrandBuffet Dinner has been newly introduced by Executive Chef Peter Lester and his team. Diners can look forward to more than 80 dishes in this refreshed Grand Buffet Dinner which features favorites from the displayed buffet stations and multiple order of new exciting dishes from the Cooked-To-Order menu. Available every weekend, Friday to Sunday, from 6:00pm onwards, it is guaranteed to be a culinary journey that will allow guests to feast till their hearts are content.

  • Grand Buffet Dinner (Friday – Sunday): 799,000 VND++/ person
  • Children below 16 years of age receive 50% discount

Its Grand Buffet Dinner covers an extensive of Western and Asian cuisines. The best part about Ala-Carte Buffet is that the main dishes are prepared freshly upon order, guests don’t have to wait around the station and just simply sit throughout the meal to enjoy their good times, and appreciate the excellent service as well as the food.

Please click EGHV- Grand Buffet 2015 08 04 – EN for more information.

OTHER NEWS ON THE AUSCHAM WEBSITE

In the toolbar of this website, click on “NEWS” for the drop down menu which includes: