You can opt for
an intimate indoor seating or an outdoor dining under the stars with a view of
the sweeping sea. Dishes include wok-fried baby squid, stewed pork, sea bass in
clay pot, bamboo chicken, sautéed morning glory. The three options for set menu
also come with Vietnamese appetizers and dessert.

Prices range
from VND530,000 to VND730,000 per adult. Children between six and twelve pay
half price.Children under six eat for free.

For reservations
at our restaurants, please call the Resort Centre at +84
511 398 1234 -Ext8543or email: danang.regency@hyatt.comor click here to book online

HYATT REGENCY DANANG RESORT & SPA

Truong Sa Street, Hoa Hai Ward

Ngu Hanh Son
District, Danang City, Vietnam

T: +84 511 398
1234

E:
danang.regency@hyatt.com

danang.regency.hyatt.com