The Best Of France

Best of France-46

The Executive Chef – Frédéric Meynard of Le Méridien Saigon proudly introduces another memorable dining experience to sophisticated diners of Latest Recipe.  Explore a new perspective dinner buffet “The best of France” and indulge yourself to a luxurious French food in chic and stylish ambiance of the restaurant.

Get ready to enjoy the fatty pan-fried foie gras in apple sauce, taste the meaty mini Charolaise Beef Rossini, feel satisfy with the delicate “Fine de claire oyster in champagne sabayon”. To balance the taste after all, try the wonderfully elegant dessert “poached pear in red wine” with ice cream or sipping a cup of hot tea Ronnenfelt over a slide of tasty “apple tarte tatin”.  Come and say Bon appétit!

Price: VND 1,200,000++ per person (including free flow of beers, wine, soft drinks, tea and coffee)

Time:  Fri-Sat, 18:00 – 22:00

Location: Latest Recipe, Mezzanine floor

From September until end of October

For more details, please call:

Latest Recipe – 3C Ton Duc Thang, D.1, HCMC

Phone: 08 6263 6688


Wine and Cheese Event at Latitude 10

Cheese + Wine Buffet

Inject a little “joie de vivre” (joy of living) into your Thursday evenings with the chic and elegant Wine and Cheese Event at Latitude 10 Bar and Lounge, Le Méridien Saigon.

Enjoy the exclusive offer with free-flow wines selected from renowned wine-maker regions of France, Australia, Chile, and Spain. Accompanied by a selection of artisan cheese, including Camembert, Tomme, Goat cheese, Sainte Maure and other popular choices. Last but not least, the buffet is enhanced by an assortment of imported cold cuts, house-made duck’s liver pate and pistachio terrine, and bread options, such as focaccia and rye bread – all promising to entice your senses and delight your evening.

Price: VND 450,000 ++ per person

Time:  Every Thursday, 18:00 – 21:00

Location: Latitude 10 – Ground floor


For more details, please call:

Latitude 10 – 3C Ton Duc Thang, D.1,HCMC

Phone: 08 6263 6688  E-mail:


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