28 November

Express our gratitude to family, friends
and loved ones with traditional Thanksgiving delicacies in Saigon’s
most spectacular buffet spread at the renowned Atrium Café of Lotte Legend
Hotel Saigon.

Executive Chef Romeo

Bantiling will be adding specialties to the buffet spread at the Café such as Roast Turkey with Giblet Gravy
Sauce, Duck Liver Pate with Melba Toast, Seared Mackerel Fillet
with Almond Capers Sauce, Beef Ribs “Jardinière”, Rolled Pork Medallion
in Bacon, Roast Stuffed Chicken with Chestnut and Sausage, Pear
and Pecan Nuts Salad, Shrimp Orange and Olive Salad with Sherry
Vinaigrette, Cream of Pumpkin with Roasted Almond, etc. The desserts “extravaganza”
includes American Apple Pie, Cinnamon–Almond Rice Pudding, Pecan Pie Ginger Cheese Cake, Pumpkin Walnut
Pie, variety of Ice
Cream, a selection of French Cheeses and many more. All will be complemented with a
free flow of wines, beer, cocktails, soft drinks, coffee and tea for dinner;
beer, soft drinks, coffee and tea for lunch.

The Thanksgiving Buffet is priced at VND500,000++ for lunch
(11:30a.m.-2:30p.m.) and VND1,050,000++ for dinner (6:00p.m.-10:00p.m). Children
from 4 to 12 years old are half-price.For
reservations, call 3823 2833 or 3823 3333 ext. 189/190.